Recipe of Any-night-of-the-week Tomato Basil Soup

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Before you jump to Tomato Basil Soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to tomato basil soup recipe. To cook tomato basil soup you need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Tomato Basil Soup:

1. You need 6 of peeled tomatoes.
2. Get 1 of Carrot, peeled and chopped.
3. Get 1 of white onion, chopped.
4. Provide 1 clove of garlic.
5. Provide 2 of cubes/TBsp of butter.
6. Get 1/2 cup of fresh basil.
7. You need 1/2 cup of fresh parsley.
8. Provide of Small batch of fresh oregano.
9. Prepare to taste of Salt and lemon pepper.
10. Provide 1 Tbsp of sugar.

Instructions to make Tomato Basil Soup:

1. Cook the onion first in olive oil til soft and translucent then add the garlic (chopped).
2. Add chopped carrot and let simmer together for a few minutes.
3. Add the tomatoes (chopped).
4. Add the fresh herbs, salt, lemon pepper & sugar and let them simmer till it thickens.
5. Once thickened, blend together and ensure there are no lumps. The carrot pieces can be stubborn so please check.
6. Served while hot. Garnish with shredded Chedder and Mozarrella cheese.

There is no cream, sugar, or any unnecessary additives in my Tomato Basil Soup! Plus, the secret ingredient makes this soup so so. Tomato-Basil Soup gets a jump start with a can of fire-roasted tomatoes. Pair it with your favorite grilled cheese sandwich. This Fresh Tomato Soup recipe uses garden-ripe tomatoes and fresh ingredients (no cans or Fresh Basil: What grows together goes together, so fresh basil works beautifully with tomatoes!

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